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Roasted tomato shakshuka

LanguageעבריתEnglish

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Step 1

Warm the olive oil in a wide skillet and cook the onion until soft.

~4 min

Ingredients for this step

  • 11 tbspolive oil
  • ~6 piecesonion
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Prep checklist

All ingredients
  • 11 tbspolive oil
  • ~28 piecestomato
  • ~6 piecesonion
  • ~17 clovesgarlic
  • 5 1/2 tspsmoked paprika
  • 2 3/4 tspcumin
  • 22 piecesegg
  • ~1 1/3 cupsparsley

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salt