One-pan gnocchi with tomatoes

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Ingredients

• 2000 ggnocchi
• 12 cupstomato
• 12 clovesgarlic
• 12 tbspolive oil
• 12 cupsspinach
• ~1 1/3 cupsbasil
• 2 cupsparmesan
• 4 cupsvegetable stock
• to tastesalt